Potato Velveetaв Cheese Soup Recipe Allrecipes Directions. melt butter in a large saucepan on medium heat. add onion; cook and stir until onion is tender, about 5 minutes. add flour; cook 1 minute or until bubbly, stirring constantly. stir in milk. bring to boil. reduce heat to medium low; simmer for 1 minute. add remaining ingredients; velveeta cheese, broccoli, and pepper. Add recipesclear meal planprinttaste preferencesmake yummly better. (0) the best velveeta cheese soup recipes on yummly | cream of broccoli soup, busia’s cheese soup, broccoli cheese soup.
35 Velveeta Cheese Recipes You Must Try Insanely Good Melt butter in medium saucepan on medium high heat. add onions; cook 3 to 5 min. or until crisp tender, stirring frequently. whisk in flour until blended. Chop your veggies into bite size pieces. cover veggies with chicken or vegetable broth in a large to medium saucepan until well covered. so it looks about like this. bring veggies and broth to a boil over medium heat, lower the temperature, and let simmer for 15 20 minutes until veggies are nice and soft. Add the velveeta cheese, shredded cheese, half and half, and garlic powder. stir together and let it cook for about 10 minutes until the cheese is melted and combined. combine the cornstarch and reserved 1 cup chicken broth in a small bowl. stir with a fork until mixed. add into the soup and let it cook for about 5 10 minutes or until the soup. Stir until the onion is coated and continue to cook for 1 minute. now slowly add the half and half. continue to stir as the mixture becomes thicker. pour the mixture into your slow cooker. add the chicken stock and broccoli. cover the slow cooker and cook on low heat for 4 hours. remove the lid and add the velveeta.
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