16 Best Meat Rabbit Breeds For Your Homestead The Rustic Elk Champagne d’argent. champagne d’argent likely developed in france in the mid 1600s, though its origins aren’t specifically known. it is one of the oldest known rabbit breeds in the world. these rabbits are known to be calm and are excellent for beginners. their pelts used to be prized. Grab a copy of our new cooking with rabbit: recipes for everyday lifeorder a paperback copy here: amzn.to 3accai3get a kindle version here: https:.
10 Best Meat Rabbit Breeds Choosing A Breed Of Meat Rabbit If this sounds like the right choice for your homestead, keep reading and i’ll tell you about 18 of the best rabbit breeds for meat below. 1. cinnamon. the cinnamon rabbit breed is actually a hybrid, a crossbreed between the new zealand and american chinchilla found elsewhere on this list. 5) silver foxes. silver foxes are great homestead rabbits and also fall in the fancy category and for producing meat. these breed are also very rare and may weight 10 to 12 pounds. as the name suggest, they have silver body with black shading, just like a silver fox. silver foxes meat rabbit breeds, weight 10 to 12 pounds. Top 12 meat rabbit breeds. 1. californian rabbits. image via pleple2000 cc by sa 2.5. these meat rabbits are stocky and often grow to weigh about eight to twelve pounds. they are a cross breed between chinchilla rabbits new zealand whites. 2. new zealand whites. image via greg bulla cc by sa 3.0. This popular meat rabbit breed is still known for its rapid growth, deliciousness, and excellent quality solid white fur. these quiet, tame rabbits top out in adult weight between 9 12 pounds, making them a heftier commercial breed than most other food rabbits and a savvy choice for meat production. 9. rex rabbits.
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