5 Best Meat Rabbit Breeds For Meat Production Livestocking Florida white rabbit. mature weight: 5lbs. smaller than all other rabbits on this list, the florida white has, ironically, the best meat to bone ratio at 65%! florida whites birth large litters of 6 8 kittens, reaching market readiness faster than a lot of other breeds (probably third fastest on this list). Champagne d’argent. champagne d’argent likely developed in france in the mid 1600s, though its origins aren’t specifically known. it is one of the oldest known rabbit breeds in the world. these rabbits are known to be calm and are excellent for beginners. their pelts used to be prized.
The 5 Best Meat Rabbit Breeds Youtube Rabbit Breeds Meat Rabbits 5) silver foxes. silver foxes are great homestead rabbits and also fall in the fancy category and for producing meat. these breed are also very rare and may weight 10 to 12 pounds. as the name suggest, they have silver body with black shading, just like a silver fox. silver foxes meat rabbit breeds, weight 10 to 12 pounds. Top 12 meat rabbit breeds. 1. californian rabbits. image via pleple2000 cc by sa 2.5. these meat rabbits are stocky and often grow to weigh about eight to twelve pounds. they are a cross breed between chinchilla rabbits new zealand whites. 2. new zealand whites. image via greg bulla cc by sa 3.0. This popular meat rabbit breed is still known for its rapid growth, deliciousness, and excellent quality solid white fur. these quiet, tame rabbits top out in adult weight between 9 12 pounds, making them a heftier commercial breed than most other food rabbits and a savvy choice for meat production. 9. rex rabbits. This can make them a great choice compared to other, typical livestock. if this sounds like the right choice for your homestead, keep reading and i’ll tell you about 18 of the best rabbit breeds for meat below. 1. cinnamon. the cinnamon rabbit breed is actually a hybrid, a crossbreed between the new zealand and american chinchilla found.
5 Best Meat Rabbit Breeds For Meat Production Livestocking This popular meat rabbit breed is still known for its rapid growth, deliciousness, and excellent quality solid white fur. these quiet, tame rabbits top out in adult weight between 9 12 pounds, making them a heftier commercial breed than most other food rabbits and a savvy choice for meat production. 9. rex rabbits. This can make them a great choice compared to other, typical livestock. if this sounds like the right choice for your homestead, keep reading and i’ll tell you about 18 of the best rabbit breeds for meat below. 1. cinnamon. the cinnamon rabbit breed is actually a hybrid, a crossbreed between the new zealand and american chinchilla found. The most common and popular rabbit breed in the world, new zealand whites, actually originated in the united states. they’re classified as medium weight meat rabbits, reaching a mature weight of 9 12 pounds. the does have a gestation period of 28 35 days, similar to other breeds. new zealand whites put on weight relatively quickly. Californian: description: a strong hybrid, the californian rabbit merges the desirable features of the new zealand and chinchilla breeds. it is celebrated for its fast growth, achieving weights of 8 12 pounds within its first 12 weeks. benefits: perfect for producers seeking a fast return on investment, thanks to the breed’s rapid growth rate.
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