Simple Charcuterie Board Ideas Simply Made Eats Cheese ideas: brie, cheddar, mozzarella, gouda, colby jack, etc. meat ideas: 1 package of thinly sliced salami for the salami rose, pepperoni, prosciutto. 100 g brie. 100 g hard cheese gruyere, havarti, parmesan, etc. 3 cups fruit of your choice berries, cherries, grapes, melon. 2 cups pickles i used cornichons but pickled onions will also work. 1 cup olives i used castelvetrano olives as well as marinated olives but any olive will be delicious. preserves of your choice.
Simple Charcuterie Board Ideas Simply Made Eats The best part is, you don’t have to be a fancy chef to put one together. with just a few simple ingredients, you can create beautiful and delicious charcuterie boards for beginners that everyone will love. for example, try combining crackers, salami, grapes, and a soft cheese like brie for a classic and easy board. How to make a charcuterie board for beginners. step 1. plan and shop your food board items – to make a board for 6 8 people, i recommend selecting 1 or 2 items (8 to 12 ounces each) from each major category on my shopping list. step 2. select a board – use a stone, marble, or wood board of any shape and size, rimmed or not. If this simple charcuterie board is the star of your show, go with 3 ounces of meat per person. if the board is an addition to a buffet of other food items, go with 2 ounces of meat per person. make sure your meat is cut into thin slices. cured meats can be hard to chew and quite unpleasant if left too thick. Cured meats are most commonly use on a charcuterie board. choose 2 3 varieties if possible. prosciutto, spanish chorizo, pepperoni, salami, or capicola are great other options! other easy to grab nut options are toasted walnuts or pecans, macadamia nuts, or candied nuts if you need some sweetness on your board.
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