How To Pan Sear Tuna Youtube Often called the “steak of fish”, ahi or yellowfin tuna has a mild and meaty flavor that makes them a favorite among meat and seafood lovers. here's how to p. Chef anthony of don's appliances shows us how to pan sear the perfect ahi tuna using a cast iron skillet on the induction cooktop!link to website: www.
How To Pan Sear Yellowfin Tuna Steaks Youtube Perfectly cooking tuna steaks can be tricky. jamie shows us how to pan fry and sear them two ways to guarantee delicious, tender fish packed full of flavour. In a small bowl, combine the sesame seeds, garlic powder, kosher salt, and pepper. with paper towels, pat ahi dry, and coat all sides with soy sauce. sprinkle with sesame mix, and press to adhere. heat your pan on high. once it's super hot, add the oil, and allow it to start smoking slightly. Instructions. pat the ahi tuna steaks dry with a paper towel. place on a plate or inside a plastic bag. mix the soy sauce (2 tablespoons), toasted sesame oil (1 tablespoon), honey (1 tablespoon) kosher salt (1 2 teaspoon omit if marinating for more than a couple hours, see notes), pepper (1 4 teaspoon), and cayenne pepper (1 4 teaspoon) until. Use a metal spatula and tongs to turn the steak to the other side and sear for 50 to 60 seconds. the sesame seeds should start to brown. use tongs to hold the tuna to sear the edges. sear for about 30 seconds and keep turning the tuna to sear all the edges. the whole cooking process will only take 4 to 5 minutes.
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