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Homemade Starbucks Ham And Cheese Croissant Easy Recipe Maria S Kitchen

homemade Starbucks Ham And Cheese Croissant Easy Recipe Maria S Kitchen
homemade Starbucks Ham And Cheese Croissant Easy Recipe Maria S Kitchen

Homemade Starbucks Ham And Cheese Croissant Easy Recipe Maria S Kitchen This homemade starbucks ham and cheese croissant is all you would want in breakfast sandwiches. crispy croissants, ham slices and cheese served with a tasty home cooked honey mustard sauce. starbucks ham and cheese croissant is a croissant made of butter that is filled with prosciutto cotto italian style ham and melting swiss cheese. Layer ham and cheese. arrange 4 slices of ham evenly over the dough. top ham with 4 slices of cheese. 4. roll up croissants. starting on one long side, carefully roll up the dough to form a long log, pinching edge to seal. 5. cut log into croissants. use a serrated knife to cut log into 4 equal croissants.

Breakfast Archives maria s kitchen
Breakfast Archives maria s kitchen

Breakfast Archives Maria S Kitchen Preheat oven prepare the pan: preheat the oven to 350 degrees fahrenheit and line a baking sheet pan with parchment paper. cut the croissants: slice a slit in the middle of the croissants with enough room to add the cheese and ham. add the cheese and ham: stuff the croissant with a slice of ham and a slice of both gruyere and swiss cheese. Place a rack in the upper third of the oven and preheat oven to 400 degrees f. remove the pastries from the refrigerator and arrange on the baking sheet about 2 inches apart. brush with egg wash and sprinkle with sesame seeds if using. bake for 20 24 minutes or until puffed and golden and bubbling around the edges. Top each croissant with two slices of the deli ham. top with the remaining cheese slices, once again, torn if necessary. place the croissant tops on top. bake for 8 to 10 minutes, or until the cheese is melty and the croissants are warm and toasted. enjoy immediately, fresh and warm from the oven. Preheat oven to 375 degrees f. lightly oil a 9 x 13 baking dish or coat with nonstick spray. in a small bowl, combine butter, dijon, green onions and honey; season with salt and pepper, to taste. spread butter mixture on each side of the croissants; fill with ham and cheese to make 12 sandwiches. place croissants in a single layer onto the.

starbucks ham and Cheese croissant recipe Deporecipe Co
starbucks ham and Cheese croissant recipe Deporecipe Co

Starbucks Ham And Cheese Croissant Recipe Deporecipe Co Top each croissant with two slices of the deli ham. top with the remaining cheese slices, once again, torn if necessary. place the croissant tops on top. bake for 8 to 10 minutes, or until the cheese is melty and the croissants are warm and toasted. enjoy immediately, fresh and warm from the oven. Preheat oven to 375 degrees f. lightly oil a 9 x 13 baking dish or coat with nonstick spray. in a small bowl, combine butter, dijon, green onions and honey; season with salt and pepper, to taste. spread butter mixture on each side of the croissants; fill with ham and cheese to make 12 sandwiches. place croissants in a single layer onto the. 4 large croissants, 4 tablespoons fig jam. layer with a few slices of ham. 8 slices of ham. layer swiss cheese over the ham slices. 4 slices swiss cheese. finally, top the ham and cheese with fresh arugula. 2 cups arugula. top each sandwich with the other half of your croissants, then brush with warmed honey. Preheat the oven to 350°f. for the sauce, in a small bowl combine the mayonnaise, mustard, and honey. set aside. gently cut the croissants in half crosswise. spread ¼ of the sauce on the bottom of each croissant. top with sliced ham and cheese. place the top of the croissant on each sandwich.

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