Main Parts Of A Plant Their Functions Structure Diagram Broadly, plants have two organ systems: a) the root system and b) the shoot system. a typical diagram of a plant body consists of three parts: 1) roots, 2) stems, and 3) leaves, each having specialized functions. apart from these basic parts, a flowering plant also contains 4) flowers and 5) fruits. the root system covers the underground parts. Support: primary function of the stem is to hold up buds, flowers, leaves, and fruits to the plant. along with the roots, a stem anchors the plants and helps them to stand upright and perpendicular to the ground. transportation: it is the part which transports water and minerals from the root and prepared food from leaves to other parts of the.
тмштмш юааpartsюаб Of The юааplantsюаб тмштмш A юааdiagramюаб юааof Plantюаб юааpartsюаб And Their ю Stems. the stem is the central part of the plant. it is the midsection between the roots and the leaves or flowers, and its main function is to carry moisture and nutrients from the roots to the rest of the plant. there are different types of cells within the stem that perform their own functions. the xylem cells transport water from root to. The main parts of the flower are the male and female parts, as well as the portions that attract pollinators and support the flower and seed development. a flower is the reproductive structure of an angiosperm or flowering plant. each of the parts of a flower has a unique function that contributes to the plant’s successful reproduction. The 4 parts of the flower involved in reproduction are the following: sepals are the green leaves that protect the bud before it flowers. stamen is the male flower part that has the pollen on it. pistil is the female flower part that contains the stigma, style, pollen tube, and ovaries. Functions: anchoring: the plant’s roots attach it to the soil, providing stability and support. absorption: they absorb water and minerals from the soil and transport them to various parts of the plant. storage: some plants store food and minerals in their roots, particularly during dormancy or under harsh conditions. more about root.
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