Cheeseburger Soup Taste Of Home Pour the beef broth and the cream of mushroom soup over the vegetables. add seasonings and stir. cover with the lid and cook on low for 6 hours or high for 3 hours. add the shredded cheddar cheese and the block of cream cheese into the crock pot. add lid and cook for about 30 minutes on low until the cheese is melted. Learn how to make a thick and hearty cheeseburger soup in your slow cooker with ground beef, veggies, cheese, and sour cream. this soup is easy, delicious, and perfect for a cozy meal.
Crockpot Cheeseburger Soup For Delicious Clean Eats Recipe Clean Learn how to make a delicious and easy cheeseburger soup in your slow cooker, with beef, cheese, potatoes, and more. find tips, variations, and stovetop and instant pot instructions. Pour cooked ground beef into crock pot. carefully wipe out hot skillet with a paper towel then add butter. when butter is melted whisk in flour and cook until golden brown and bubbly (about 1 minute.) whisk in the milk, salt and pepper. pour this mixture into the crock pot and stir to combine everything. Cover, and cook on low for 6 8 hours or on high for 4 5 hours, until the potatoes are tender. when you’re about 45 minutes away from serving, cook and crumble the ground beef in a large skillet on medium high heat. add in the salt and pepper. transfer the ground beef to the crock pot and remove any excess grease from the skillet. Add potatoes, butter, chicken broth, onion, carrots, celery, italian seasoning, salt, and black pepper. stir until well combined. cover and cook on low for 7½ hours or high for 3½ hours. in a small bowl, add milk and cornstarch. whisk until well combined and pour into crock pot. add cheese and sour cream.
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