Pepper Jelly Cream Cheese Appetizer A Southern Soul Just let your cream cheese soften and place both 8 ounce blocks in the bowl of your stand mixer (or in a mixing bowl if using a hand mixer). whip it for 1 2 minutes or until fluffy. add in garlic powder and sea salt. beat again for 1 minute. add in shredded cheese of choice and stir together until combined. Place the softened block of cream cheese on a serving plate or platter. add the hot pepper jelly to a microwave safe bowl and microwave oh high for 30 seconds. stir the warmed jelly then spoon over the top of the cream cheese. garnish with a pinch of red pepper flakes and rosemary sprigs, if desired. serve with crackers.
Pepper Jelly Cream Cheese Appetizer Recipe Cheese Appet Prep time: 5 minutes. servings: 12. print pin rate. sweet, spicy red pepper jelly dolloped on cool cream cheese is a scrumptious appetizer that is whipped up in minutes. make your own jelly or use store bought for this classic dish served along with a cocktail. Do not microwave the cream cheese or it will be too soft to spread. use enough pepper jelly so that there is a thick layer on top of the cream cheese, with some falling over the edges as well. you might not need the entire jar, so adjust to your taste and presentation preferences. set out a variety of crackers for folks to pair with the dip. This easy recipe comes together really quickly. the prep time is minimal — less than 10 minutes! place the softened block of cream cheese on a serving plate or platter. spoon pepper jelly over the cream cheese, adding enough to cover the block and drip down the sides. three or four heaping spoonfuls is usually enough. How to make cream cheese with pepper jelly. place a block of cream cheese on a platter and use the back of a spoon to create a divot in the cheese. microwave jelly for 30 seconds and stir until smooth. spoon pepper jelly dip on top of the softened cream cheese and sprinkle red pepper flakes on top. serve with the suggested buttery crackers below.
Cream Cheese Red Pepper Jelly Appetizer Recipe This easy recipe comes together really quickly. the prep time is minimal — less than 10 minutes! place the softened block of cream cheese on a serving plate or platter. spoon pepper jelly over the cream cheese, adding enough to cover the block and drip down the sides. three or four heaping spoonfuls is usually enough. How to make cream cheese with pepper jelly. place a block of cream cheese on a platter and use the back of a spoon to create a divot in the cheese. microwave jelly for 30 seconds and stir until smooth. spoon pepper jelly dip on top of the softened cream cheese and sprinkle red pepper flakes on top. serve with the suggested buttery crackers below. First, unwrap the cream cheese and place on a serving plate. allow it to soften for about 15 minutes. (if you like, you can also serve it in a dish — simply press the cream cheese into one even layer.) then spoon the jelly over top of the cream cheese. First: place a softened block of cream cheese on a serving plate with a rim to catch the jelly. second: pour the pepper jelly over the top of the cream cheese. third: sprinkle with red pepper flakes. fourth: garnish the plate and serve with crackers or bread slices. for the full recipe and detailed instructions, please refer to the recipe card.
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