Cheesy Potatoes Funeral Potatoes Recipe Cart Preheat oven to 350 degrees. mix hash browns, cheese, salt, and pepper in a large bowl. heat butter, soup, sour cream, and milk in a saucepan until butter is melted. stir heated sauce into hash browns. pour mixture into a 9×13 baking dish. top with corn flakes and a little melted butter. 32 ounces diced hash brown potatoes (or shredded hash brown potatoes, defrosted) 4 tablespoons unsalted butter (melted) ½ teaspoon salt ½ teaspoon freshly ground black pepper 1 ½ cups sour cream 2 cups sharp cheddar cheese (grated) 1 cup monterey jack cheese (grated) 4 tablespoons unsalted butter ½ medium onion (diced) 2 to 3 garlic cloves (minced) ¼ all purpose flour 1 cup low sodium.
Easy Cheesy Funeral Potatoes Recipe The Food Charlatan Mix ingredients. preheat oven to 350ºf and grease a 9×13 inch casserole dish or other similar size glass baking dish or pan and set aside. add all ingredients (slightly thawed diced hash brown potatoes, sour cream, canned cream of chicken soup, and cheese) to a large bowl. stir well to combine. bake. Prep the potatoes and casserole dish: preheat oven 350f. butter a 9×13 baking dish and set aside. place potatoes in a bowl and toss with melted butter and salt and pepper. stir in sour cream and 2 cups of cheese. make the homemade cream of chicken: melt butter in a large skillet. add onions and cook until translucent. Preheat the oven to 350 degrees f. spray a 9×13 baking dish with cooking spray. set aside. in a large mixing bowl, add the thawed hash browns, melted butter, cream of chicken soup, sour cream, onion powder, kosher salt, and shredded cheddar cheese. mix until well combined. Preheat oven to 350 degrees f. combine sour cream, cream of chicken soup, 6 tablespoons of melted butter, salt, pepper and dried onion in a bowl. mix well. add potatoes and shredded cheese and stir to combine. spoon mixture into a single layer in a 9x13'' pan.
How To Make Funeral Potatoes Utah S Famous Potato Casserole Preheat the oven to 350 degrees f. spray a 9×13 baking dish with cooking spray. set aside. in a large mixing bowl, add the thawed hash browns, melted butter, cream of chicken soup, sour cream, onion powder, kosher salt, and shredded cheddar cheese. mix until well combined. Preheat oven to 350 degrees f. combine sour cream, cream of chicken soup, 6 tablespoons of melted butter, salt, pepper and dried onion in a bowl. mix well. add potatoes and shredded cheese and stir to combine. spoon mixture into a single layer in a 9x13'' pan. Grease a 9x13 inch baking dish with butter or use a nonstick cooking spray. step 3. for frozen potatoes, ensure they are fully defrosted. if using fresh potatoes, peel, clean, and either shred or dice them as you prefer, then transfer them to a large mixing bowl. step 4. proceed to melt the butter. 4. once cool, mix in the 16 ounces of sour cream and chopped green onions. 5. spray a 9 x 13 casserole dish with coconut oil spray. this really helps with easy clean up and serving. 6. layer ½ the potatoes and ½ the cheese sauce. layer the other ½ of the grated potatoes and the other half of the cheese sauce. 7.
Cheesy Funeral Potatoes Cheesy Potato Casserole Ham Casserole Potatoe Grease a 9x13 inch baking dish with butter or use a nonstick cooking spray. step 3. for frozen potatoes, ensure they are fully defrosted. if using fresh potatoes, peel, clean, and either shred or dice them as you prefer, then transfer them to a large mixing bowl. step 4. proceed to melt the butter. 4. once cool, mix in the 16 ounces of sour cream and chopped green onions. 5. spray a 9 x 13 casserole dish with coconut oil spray. this really helps with easy clean up and serving. 6. layer ½ the potatoes and ½ the cheese sauce. layer the other ½ of the grated potatoes and the other half of the cheese sauce. 7.
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