Cheesy Olive Bread The Buttered Home

Cheesy Olive Bread The Buttered Home Instructions. preheat oven to 350 degrees f. cream cheese, butter, mayo and sour cream until mixed well. mix with onions and olives making sure to mix well. spoon over each half of sliced french bread, covering well. bake for 20 25 minutes until cheese is melty and brown. Preheat oven to 350 degrees f. cream cheese, butter, mayo and sour cream until mixed well. mix with onions and olives making sure to mix well.

Cheesy Olive Bread The Buttered Home Cheesy olive bread is a perfect appetizer for any occasion. crispy french bread combined with olives, butter and spicy monterey jack cheese. Roughly chop both black olives and pimiento stuffed olives. slice green onions into thin pieces. combine butter, mayonnaise, cheese, olives and green onions in a mixing bowl. stir together until thoroughly combined. spread mixture thickly onto french bread that has been sliced lengthwise. bake at 325ºf for 25 to 30 minutes or until cheese is. Combine butter, mayonnaise, cheese, olives and green onions in a mixing bowl. stir together until thoroughly combined. spread mixture onto french bread that has been sliced lengthwise. bake at 350ºf for 20 to 25 minutes or until cheese is melted and browning. mixture can also be refrigerated (up to two days) and used as a dip. Slice green onions into thin pieces. combine butter, mayonnaise, cheese, olives and green onions in a mixing bowl. stir together until thoroughly combined. spread mixture onto french bread that has been sliced lengthwise. bake at 325º f for 25 to 30 minutes or until cheese is melted and browning. cut into pieces and serve.

Olive Cheese Bread Your Homebased Mom Combine butter, mayonnaise, cheese, olives and green onions in a mixing bowl. stir together until thoroughly combined. spread mixture onto french bread that has been sliced lengthwise. bake at 350ºf for 20 to 25 minutes or until cheese is melted and browning. mixture can also be refrigerated (up to two days) and used as a dip. Slice green onions into thin pieces. combine butter, mayonnaise, cheese, olives and green onions in a mixing bowl. stir together until thoroughly combined. spread mixture onto french bread that has been sliced lengthwise. bake at 325º f for 25 to 30 minutes or until cheese is melted and browning. cut into pieces and serve. Preheat oven to 350 degrees. place the sliced bread cut sides up on a large cookie sheet. in a medium sized bowl, add olives, butter, ,mayonnaise, cheese and green onions. mix until all incorporated. spread evenly on each sides of the bread. bake for 15 20 minutes or until cheese is melted and bubbly. Mix well. step 2. place the bread pieces, cut side up, onto the prepared cookie sheet. divide the cheese mixture between the four pieces of bread and spread evenly. step 3. bake in the preheated oven for 10 15 minutes, or until the cheese melts and the edges of the bread are golden brown.

Cheesy Olive Bread The Buttered Home Preheat oven to 350 degrees. place the sliced bread cut sides up on a large cookie sheet. in a medium sized bowl, add olives, butter, ,mayonnaise, cheese and green onions. mix until all incorporated. spread evenly on each sides of the bread. bake for 15 20 minutes or until cheese is melted and bubbly. Mix well. step 2. place the bread pieces, cut side up, onto the prepared cookie sheet. divide the cheese mixture between the four pieces of bread and spread evenly. step 3. bake in the preheated oven for 10 15 minutes, or until the cheese melts and the edges of the bread are golden brown.