Easy Sausage And Cheese Platter Recipe Cheese Meat And Cheese Tray Add some fresh fruit and fill in any empty spots with nuts, plus more fruit. the key is grouping everything in piles and mixing different shapes, sizes, and colors. get creative with it. keep in mind – cheese tastes best at room temperature. let the cheese sit at room temperature for about 30 minutes before serving. Add cured meats like prosciutto and salami, grainy and specialty mustards, dried and bite size fruits, including figs and apricots, and a few small cookies or gourmet candies. include crudités in various colors, like carrots, snap peas, and radishes. smoked, seasoned, and roasted nuts are great additions, too.
How To Make A Cheese Plate With Step By Step Photos Recipe A cheese platter is a presentation of various types of cheese, often accompanied by other foods such as crackers, bread, fruits, meats, and nuts! they are served as an appetizer or a snack and make an elegant addition to any occasion !. Step 1: add cheese & fruits and nuts. add your selection of cheeses to the boar leaving spaces in between to add fruit. seedless grapes are my go to fruit when creating a cheese and cracker platter which work nicely in between the cheese selections. trim any grape stems or place the grape bunch with the stems underneath. Cut hard cheeses into extra small pieces, spread each cheese out over a few different spots on the cheese board, and add plenty of extra fruit, nuts, and crackers. (for reference, the cheese plate we made for these photos served about 10 people as an appetizer. Instructions. arrange the cheese around the board. next, add the crackers. add little bowls or piles of pickles and olives. add tiny dishes of jam and or mustard. fill in the gaps with fresh vegetables, fresh fruits, dried fruits, and nuts. enjoy!.
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