Bread Machine Cinnamon Roll Recipe Lifestyle Fresh Mommy Blog Roll up and cut into 12 equal rolls and place in a rectangular pan or two greased round cake pans. bake at 325 degrees for 20 minutes or until browned. while cinnamon rolls are baking, mix the cream cheese icing by whipping together cream cheese, butter, confectioners sugar, vanilla, and salt. Bread machine overnight cinnamon rolls – take the worry out of making homemade cinnamon rolls and let your bread machine do most of the work. thick, sweet, mouth watering rolls that start out with dough made in a bread machine.
Bread Machine Cinnamon Roll Recipe Lifestyle Fresh Mommy Blog Spread half of the melted butter over the rolled out dough. sprinkle half of the cinnamon sugar over the melted butter making sure to cover as much surface with the filling as you can. starting at one long ends of your rectangle of dough, roll it up. using a sharp knife, slice the dough into about 1 inch pieces. Place all of the cinnamon roll ingredients in a bread machine. run the dough cycle. remove the dough and knead it enough to punch down. roll the dough into a 17 x 10 inch rectangle. place butter, brown sugar, and cinnamon in a small bowl and mix well. microwave the filling for 10 seconds to make it spreadable. Using a rolling pin, roll the dough into an 18×12 inch rectangle. spread the softened butter all over the dough. combine cinnamon and brown sugar in a bowl and sprinkle them all over the dough. starting on the long edge, roll the dough into a tight log. use a sharp knife to slice the dough into 1 .5 inch portions. Roll the strips and pinch the edge. place the rolls in a lightly greased 5x7 inch baking pan. cover loosely with plastic wrap and let rise in a warm place for about 30 minutes, or until doubled in size. bake the rolls: preheat your oven to 375°f (190°c). bake the rolls for 15 20 minutes, or until golden brown.
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