Baked Ham And Cheese Pinwheels Easy Appetizer Recipe

Baked Ham And Cheese Pinwheels Easy Appetizer Recipe Press the edges together to seal. wrap the log in plastic wrap, and refrigerate it, seam side down, for 15 30 minutes. preheat the oven to 375˚f with racks in the upper and lower thirds. line 2 large baking sheets with parchment paper. using a sharp knife, cut the puff pastry log into 1 2 inch slices. Directions. step 1 preheat the oven to 375°f. spray a 13 by 9 inch baking pan with cooking spray and line with parchment paper. step 2 in a medium bowl, mix together the cream cheese, ranch dressing, and green onion. step 3 on a very lightly floured cutting board, unroll 1 crescent roll sheet.

Baked Ham And Cheese Pinwheels Olivia S Cuisine Combine everything except the tortillas in a large bowl. mix well until the ingredients are evenly dispersed throughout the cream cheese. 2. spread. spread about 1 4 cup of the mixture evenly over each tortilla, covering the entire surface. 3. roll and chill. roll each tortilla tightly. Layer ham and cheese on 2 3rds of the tortilla. sprinkle lettuce (or other vegetables) on top of the meat and cheese. starting with the meat edge roll the tortilla up tightly. wrap each roll up in plastic wrap and refrigerate for at least 60 minutes. unwrap each roll and use a serrated knife to cut each one into one inch slices. Preheat the oven to 400 f. place a sheet of parchment on a baking sheet and set aside. roll out the pastry and place on a sheet of parchment. brush with a thin layer of mustard. layer with a single layer of ham and then lay the cheese slices over the top. using the parchment for assistance, roll the pastry in a tight log and then tightly wrap. Instructions. preheat oven to 400 fahrenheit 200 celsius. unroll the pre rolled puff pastry and brush it with sweet chili sauce. top with ham, cheese and finely chopped olives, leaving an inch (2.5 centimeters) space along one of the longer edges. take the opposite longer edge of the pastry and roll it tight.

Easy Ham And Cheese Pinwheels Cupcake Diaries Preheat the oven to 400 f. place a sheet of parchment on a baking sheet and set aside. roll out the pastry and place on a sheet of parchment. brush with a thin layer of mustard. layer with a single layer of ham and then lay the cheese slices over the top. using the parchment for assistance, roll the pastry in a tight log and then tightly wrap. Instructions. preheat oven to 400 fahrenheit 200 celsius. unroll the pre rolled puff pastry and brush it with sweet chili sauce. top with ham, cheese and finely chopped olives, leaving an inch (2.5 centimeters) space along one of the longer edges. take the opposite longer edge of the pastry and roll it tight. Add the ham and cheese. roll the puff pastry dough into a log, and trim the ends so that they are even. cover it with plastic wrap, and refrigerate for at least 20 minutes. repeat with the second sheet of puff pastry. remove the logs and cut it into slices. place slices on a lined baking sheet spiral side up. Instructions. preheat the oven to 425 degrees fahrenheit. line two sheet pans with parchment paper and set aside. unroll the crescent dough. layer the ham onto the dough and sprinkle the cheese over the ham. roll the dough up from a long edge into a log and slice it into 12 equal pieces.

Ham And Cheese Pinwheels Puff Pastry Appetizers Mom Foodie Add the ham and cheese. roll the puff pastry dough into a log, and trim the ends so that they are even. cover it with plastic wrap, and refrigerate for at least 20 minutes. repeat with the second sheet of puff pastry. remove the logs and cut it into slices. place slices on a lined baking sheet spiral side up. Instructions. preheat the oven to 425 degrees fahrenheit. line two sheet pans with parchment paper and set aside. unroll the crescent dough. layer the ham onto the dough and sprinkle the cheese over the ham. roll the dough up from a long edge into a log and slice it into 12 equal pieces.

Easy Ham And Cheese Pinwheels With Puff Pastry Just Four Ingredients