33 Best Neapolitan Pizza Recipes For Dinner 25. authentic neapolitan margherita. this recipe shows how to make ten servings using water, salt, flour, and fresh yeast. this authentic pizza calls for peeled tomatoes, mozzarella, olive oil, and basil leaves for the toppings. what’s interesting is that you can also use hard cheese for this one. For all the details, jump to the full recipe! step 1: make the pizza dough. you’ll need 15 minutes to make it, then allow it to rise for 45 minutes. you can also make it ahead and refrigerate or freeze until ready to bake. go to this pizza dough recipe. step 2: stretch the pizza dough and place it into a pizza peel.
33 Best Neapolitan Pizza Recipes For Dinner Add salt and whisk to combine then create a well for the liquid ingredients. in a separate small bowl, combine the lukewarm water, yeast, and sugar. mix to combine then pour into the flour and stir all of the ingredients together. cover the rough, sticky dough and let it rise at room temperature for 24 hours. The best crust on pizza – neapolitan style! the dough is so simple, yet so delicious. the fresh toppings compliment each other so well. the shaping of the pizza creates a wonderfully soft yet crispy crust. and a neapolitan pizza oven produces a wonderful texture and flavour to the pizza. Step #3 – prep the neapolitan pizza. preheat the oven to 550 degrees f, or a grill to 650 800 degrees f. place a pizza stone in the oven (or on the grill) to preheat while you prepare the pizza. using a well floured rolling pin, roll the dough out to 12 to 13 inch circles. Make the pizza dough: place the flour, salt, yeast, and sugar in the bowl of a stand mixer fitted with a dough hook attachment; mix on low speed to combine. add the water and knead on low speed until the mixture comes together in a rough dough and no dry flour remains. allow the dough to rest for 10 minutes.
Comments are closed.